Meetings & Events
Distinctive venues, rooftop experiences, and expert planning for corporate gatherings, weddings and celebrations of every kind.
Elevated Events, Exceptional Spaces, Unforgettable Moments
Located in the heart of Downtown Detroit, Cambria Hotel Detroit blends modern luxury with timeless Art Deco design in a landmark Albert Kahn building once home to WWJ-AM News Radio. Reimagined as a sophisticated urban destination, the hotel offers 154 guest rooms, over 20,000 square feet of indoor and outdoor event space, and distinctive dining and entertainment experiences, all moments from Detroit’s leading business, sports and cultural venues.
Everything You Need
- Distinctive Event Venues
- Dedicated Planning Support
- Boutique Hotel Guest Rooms
- Built-In AV & Event Services
- Downtown Detroit Location
- Indoor + Outdoor Experiences
Events We Host
- Weddings
- Conferences
- Fundraisers
- Galas
- Holiday Parties
- Board Retreats
- Private Dining
- Receptions
- Product Launches
- Networking Events
Event Types
From corporate meetings and elegant weddings to unforgettable social celebrations, explore 23,000 square feet of flexible event space, customized floor plans, curated culinary experiences and dedicated event expertise designed to bring every occasion to life.
Meetings
Weddings
Social Events
Start Planning
Venues
350 Guests | 3,444 Sq. Ft.
Sala Grand Ballroom
Our signature ballroom blends Art Deco grandeur with modern sophistication, creating an exceptional setting for weddings, galas and corporate events. With dramatic chandeliers, natural light, a private mezzanine and adjoining outdoor terrace, Sala offers a versatile event experience designed to impress from arrival through final toast.
260 Guests | 2,058 Sq. Ft.
Balla Ultra Lounge
Bold, immersive and unexpected, Balla Ultra Lounge delivers a dynamic setting for social events, receptions and creative corporate gatherings. Dramatic interiors, flexible event layouts and built-in production capabilities create an energetic atmosphere where celebrations feel elevated, distinctive and designed to leave a lasting impression.
220 Guests | 1,888 Sq. Ft.
Lafayette Room
Sophisticated with an industrial edge, The Lafayette Room pairs architectural character with contemporary elegance for meetings, private dinners and memorable celebrations. Warm finishes, expansive windows and flexible layouts create a polished environment that balances Detroit heritage with modern hospitality in a setting guests won’t forget.
28 Guests | 709 Sq. Ft.
Albert Kahn Room
Designed for intimate gatherings and executive-level meetings, the Albert Kahn Room offers a refined private setting for focused conversations and elevated hosting. Thoughtfully appointed interiors and flexible configurations make it ideal for board meetings, strategy sessions and smaller events requiring both privacy and sophistication.
110 Guests | 826 Sq. Ft.
Quattro Boardroom
Located on the private executive level, Quatro provides a secluded setting for confidential meetings, breakout sessions and intimate social events. Removed from the energy of the main event spaces, it offers privacy, flexibility and a polished atmosphere designed for productive gatherings and elevated experiences.
220 Guests | 1,888 Sq. Ft.
Cielo Rooftop
Set against sweeping skyline views, Cielo Rooftop offers a striking open-air backdrop for receptions, ceremonies and unforgettable private events. With expansive rooftop space, flexible layouts and dramatic city scenery, Cielo creates an elevated event experience where every gathering feels vibrant, memorable and distinctly Detroit.
50 Guests | 650 Sq. Ft.
Cibo Private Dining Room
Perfect for intimate celebrations and elevated private dining events, Cibo offers a warm, stylish setting for rehearsal dinners, executive dinners and milestone occasions. Refined interiors, flexible layouts and an energetic downtown atmosphere create a polished dining experience designed to bring guests together beautifully.
50 Guests | 650 Sq. Ft.
1936 Room
Moody, intimate and undeniably luxe, The 1936 Room offers a sophisticated speakeasy-inspired setting for cocktail receptions, welcome events and private celebrations. Rich finishes, boutique ambiance and an exclusive atmosphere create a venue designed for gatherings that feel personal, elevated and effortlessly memorable.
Capacity Chart
| Meeting Rooms | Sq. Ft. | Reception | Banquet | Classroom | Theater |
|---|---|---|---|---|---|
| Sala Grand Ballroom | 3,444 | 350 | 231 | 210 | 350 |
| Balla Ultra Lounge | 2,058 | 260 | 129 | 120 | 260 |
| Lafayette Room | 1,888 | 220 | 121 | 121 | 220 |
| Albert-Khan Room | 709 | 28 | 28 | 28 | 28 |
| Cielo Rooftop | 8,185 | 334 | 334 | 334 | 334 |
| Quatro Boardroom | 826 | 110 | 40 | 45 | 80 |
| Cibo Private Dining | 650 | 49 | 49 | 49 | 49 |
| The 1936 Room | 650 | 49 | 49 | 49 | 49 |
Frequently Asked Questions
When can we start set up?
You will have access to your event space 4 hours prior to the contracted start time and 2 hours after the contracted end time. Additional time may be available for an additional fee.
Where can my guests park?
We offer valet parking at the main entrance of the hotel. Pricing is based on the length of time the guest is with us. There is no self or public parking available.
Can we bring in our own food or beverages?
No outside alcohol, food or beverage is allowed.
What additional fees are there?
All events are subject to a 23% Service Charge and 6% Michigan Sales Tax.
I’ve reserved Cielo for my event. What if the weather is bad?
Your Events Manager will have a backup space reserved in the event of inclement weather.
What do I need to do to book my event?
In order to guarantee your event booking, you will need to sign your contract and place your deposit. Your Dedicated Events Manager will work with you on the details and due dates.
My guest count has changed. What do I do?
Increases or decreases will be charged accordingly and are subject to availability. Guest count changes may affect other event fees.
What if my event is postponed or cancelled?
Cancellation and postponement information is available in the booking contract. Deposits are non-refundable.
Can you accommodate dietary restrictions?
We are able to accommodate most dietary restrictions with advance notice. Dietary restrictions communicated at the time of the event may not be able to be accommodated.
Can I request specific beers, wines or liquors?
We will do our best to accommodate special requests for bar selections. Special requests will be subject to bottle or case pricing.
Do you have children’s meals?
Yes! Ask your Events Manager about seasonal children’s options for children under 10 years old.
What is the latest time that my event can end?
Events will be scheduled to conclude by Midnight. Additional time may be added for an additional fee based on availability.
Who can answer questions for my vendors?
Your vendors will communicate directly with your Events Manager regarding load in, set up and approved items. Vendors must provide proof of insurance coverage.
When are my menu selections due?
Menu selections are due 30 days prior to your event. Final counts are due 14 days prior to your event.
What is the Event Manager responsible for?
The Events Manager is responsible for venue supplied items and set up, ensuring that your food and beverage items are served on time and that your vendors are able to access the facility at their scheduled times. Your Events Manager will oversee the venue operations and is not responsible for any outside services that are contracted.
What type of decor is allowed?
You are able to decorate your rented space to your specifications. Nothing may alter any part of the facility or be affixed to walls or ceilings. We do not allow confetti, smoke or fog machines or any type of airborne decor. Candles must be in hurricane holders and the flame must be 3″ below the top. No spark machines.
Do I need an event coordinator?
We highly recommend retaining the services of a personal coordinator to assist you with the planning and execution of your event. A Personal Coordinator will review vendor contracts, plan your day of timeline, organize all outside services you procure and make decisions regarding your event.
In the event you do not have a Personal Coordinator, we will need to know who will be your on-site representative on the day of your event. This person will be authorized to approve changes, make adjustments and be the direct line of communication between the venue and the event planner.